CONTINUOUS KNEADER WITH SINGLE BASIN 1000/1500 Kg/h EQUIPPED WITH PREMIX Treatment group for the production in continuous of dough realised with criteria of hygienic design, formed by the following functional parts:
- Doser of bran/flour
- Turbo mixer
- Hydration basins
The installation of dough is equipped with a control unit formed by a PLC and an operator panel that consents to monitor and change all the production parameters.